Ingredients:

half pound of  un-cooked organic whole wheat Spaghetti

3 sliced apple sausage links

2 sliced zucchinis

1 jar of organic marinara sauce

half chopped onion

1/2 tablespoon of garlic

1 tablespoon olive oil

Directions:

In a non-stick pot heat oil and add onions and garlic. When onions are translucent add sausage, zucchini cooking for another 5 minutes. Pour sauce sauce in and cover with lid, allowing to simmer for 15 mins on medium low heat.

Bring 2 quarts of water to boil and add un-cooked pasta, cool until al dente approximately 10-11 minutes. Stir occasionally so pasta does not stick. Remove and drain.

Servers 6-8

Semi-Homemade are great time savers